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Balsamic Black Bean And Corn Salsa

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Ingredients

Adjust Servings:

	1 (14 1/2 ounce) can black beans (rinsed and drained)
	1 (14 1/2 ounce) can white corn (drained)
	1 (15 ounce) can diced tomatoes (lightly drained)
	1 small sweet onion, diced
	1 red bell pepper, diced
	2 teaspoons chopped fresh cilantro
	1 tablespoon lime juice
	1 tablespoon balsamic vinegar

Nutritional information

76.7

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

82.7 mg

Sodium

15.9 g

Carbs

3.9 g

Dietary Fiber

3.1 g

Sugars

3.7 g

Protein

90g

Serving Size

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Balsamic Black Bean And Corn Salsa

Name: Balsamic Black Bean And Corn Salsa
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12-15
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1; : 2; : 1; : 1

Features:

Cuisine:

American

We had this with tortilla chips while watching the Talladega NASCAR race. Hubby asked where I bought it... I said you know better. used a can of mexicorn and left out the red bell pepper. It was very good.

30 min
Serves 12
Easy

Ingredients

Directions

Balsamic Black Bean and Corn Salsa, My sister brought this to our family Easter dinner and I just couldn’t get enough , We had this with tortilla chips while watching the Talladega NASCAR race Hubby asked where I bought it I said you know better used a can of mexicorn and left out the red bell pepper It was very good

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