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Balsamic Roasted Tomatoes

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Ingredients

Adjust Servings:

	250 g vine cherry tomatoes
	2 tablespoons olive oil
	4 tablespoons balsamic vinegar
	maldon sea salt

Nutritional information

181

Calories

124 g

Calories From Fat

13.9 g

Total Fat

1.9 g

Saturated Fat

0 mg

Cholesterol

16.9mg

Sodium

12.7 g

Carbs

2.2 g

Dietary Fiber

9.7 g

Sugars

1.8 g

Protein

231g

Serving Size (g)

Serving Size

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Balsamic Roasted Tomatoes

Name: Balsamic Roasted Tomatoes
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Cuisine: American
Ingredients: : 250; : 2; : 4

Features:

Cuisine:

American

Super easy side dish to brighten up a steak or some fish.

35 min
Serves 2
Easy

Ingredients

Directions

Balsamic Roasted Tomatoes,Super easy side dish to brighten up a steak or some fish.

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Steps

1 Done	Heat the Oven to 200c Place the Tomatoes in a Roasting Tray and Drizzle With the Oil and Vinegar.
2 Done	Season and Place in the Oven For 15-20 Minutes, Until the Tomatoes Are Cooked.