Ingredients
-
3
-
1/2
-
3
-
1
-
1/2
-
1/2
-
2
-
1/2
-
2
-
6
-
-
-
-
-
Directions
Balti Potatoes,Steamed potato side dish cooked in the balto style
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Steps
|
1
Done
|
Heat the Oil in a Wok Over a Medium Flame. Add the Cumin Seeds, Curry Leaves, Chili Powder, Mixed Seeds, Fennel Seeds, Garlic and Ginger. |
|
2
Done
|
Stir Fry For 1 Minute Then Add the Onions and Stir Fry For a Further 5 Minutes. Add the Potatoes, Salt and Chilies and Mix Well. |
|
3
Done
|
Cover the Pan Tightly and Cook Over a Low Heat For 7 Minutes or Until the Potatoes Are Tender. |
|
4
Done
|
Remove from the Heat and Stir in the Coriander Leaf. |
