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Bambini, Italian Appetizers

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Ingredients

Adjust Servings:
1 cup ricotta cheese
1/2 cup mozzarella cheese, shredded
1/4 cup parmesan cheese or 1/4 cup romano cheese, shredded
chopped pepperoni slice, to taste, maybe 1/2 cup
italian spices
1 (12 ounce) package flaky refrigerator biscuits, each peeled in half

Nutritional information

95.2
Calories
48 g
Calories From Fat
5.3 g
Total Fat
2.3 g
Saturated Fat
10.1 mg
Cholesterol
145.7 mg
Sodium
8.1 g
Carbs
0.3 g
Dietary Fiber
0.4 g
Sugars
3.7 g
Protein
770g
Serving Size

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Bambini, Italian Appetizers

Features:
    Cuisine:

    Love these! I have been making them for years. My recipe comes from the Philadelphia Main Line Classics cookbook and calls for 2 (10-oz) packages of biscuits and makes 40 appetizers. It also does not instruct to chop the pepperoni but I think that's a great idea. My kids took these in their lunch when they were younger.

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Bambini, Italian Appetizers, For your New Years’s Eve Snack Table Italian appetizers using the ever-popular flaky biscuits Probably could make with crescent roll dough instead From the Port Vue Methodist Women Rebekah Circle Cookbook, 9/90, Love these! I have been making them for years My recipe comes from the Philadelphia Main Line Classics cookbook and calls for 2 (10-oz) packages of biscuits and makes 40 appetizers It also does not instruct to chop the pepperoni but I think that’s a great idea My kids took these in their lunch when they were younger , For your New Years’s Eve Snack Table Italian appetizers using the ever-popular flaky biscuits Probably could make with crescent roll dough instead From the Port Vue Methodist Women Rebekah Circle Cookbook, 9/90


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    Steps

    1
    Done

    Combine All Ingredients Except Biscuits.

    2
    Done

    Roll Out Each Half.

    3
    Done

    Place 1 Teaspoon Cheese Mixture on Each Rolled Biscuit and Fold in Half. Pinch Edges to Seal.

    4
    Done

    Sprinkle With Italian Spices.

    5
    Done

    Place on Greased Cookie Sheet.

    6
    Done

    Bake at 350 For 20 Minutes. Serve Warm.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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