https://www.recipefuel.com

Home
Chinese
Bamboo Rice

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 cup rice (bamboo rice do not rinse rice!)
	1 1/2 cups water

Nutritional information

175.5

Calories

Calories From Fat

0.3g

Total Fat

0.1 g

Saturated Fat

0mg

Cholesterol

2.3mg

Sodium

38.7g

Carbs

0.7g

Dietary Fiber

Sugars

3.2g

Protein

137g

Serving Size (g)

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Bamboo Rice

Name: Bamboo Rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: Chinese
Ingredients: : 1; : 1 1/2

Features:

Cuisine:

Chinese

Short grain Chinese Rice with a green-tea like flavor. Good with Summer salads and Asian cooking. Has a somewhat sticky texture. Brightly colored and aromatic.

45 min
Serves 4
Easy

Ingredients

1
1 1/2

Directions

Bamboo Rice, Short grain Chinese Rice with a green-tea like flavor. Good with Summer salads and Asian cooking. Has a somewhat sticky texture. Brightly colored and aromatic.

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Bring Water to a Boil.
2 Done	Add Rice and Bring Back to Boiling.
3 Done	Stir, Cover, Reduce Heat to Low.
4 Done	Simmer 12-15 Minutes.
5 Done	Remove from Heat and Let Stand, Covered, 5-10 Minutes.
6 Done	Fluff With Fork and Serve.