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Banana Bread

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Ingredients

Adjust Servings:
1 1/2 cups all-purpose flour
1 cup white sugar
1/4 cup butter, softened
1 teaspoon vanilla extract
1 teaspoon baking soda
1/2 teaspoon baking powder
1 egg
3 very ripe bananas

Nutritional information

282.9
Calories
60 g
Calories From Fat
6.7 g
Total Fat
3.9 g
Saturated Fat
38.5 mg
Cholesterol
240.8 mg
Sodium
53.2 g
Carbs
1.8 g
Dietary Fiber
30.5 g
Sugars
3.8 g
Protein
86 g
Serving Size

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Banana Bread

Features:
    Cuisine:

    Delicious recipe! I made muffins (baked for 20 minutes) which came out awesome!

    • 80 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Banana Bread,This is the best banana bread I have ever made. Perfect for using those bananas that are still good but look too brown for someone to want to eat them.,Delicious recipe! I made muffins (baked for 20 minutes) which came out awesome!,Delicious and so simple to make! Thanks!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F (175 Degrees C).

    2
    Done

    Grease and Flour the Loaf Pan Mash Bananas and Add Flour, Sugar, Butter, Vanilla, Baking Powder, Baking Soda and Egg.

    3
    Done

    Mix Well.

    4
    Done

    Pour Into Loaf Pan.

    5
    Done

    Bake at 350 Degrees F (175 Degrees C) For 50 to 60 Minutes, or Until Toothpick Inserted Into Center of Cake Comes Out Clean.

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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