Ingredients
-
1/2
-
1 1/3
-
3
-
1/2
-
1
-
2
-
2
-
1/4
-
1/4
-
3
-
1/2
-
-
-
-
Directions
Banana Bread With Cashews (Pao De Banana) – Portuguese Mozambiq, This recipe was found in Cuisines of Portuguese Encounters I haven’t made it yet , Made this for a pot luck at work It was a hit People that did not care for banana bread went back for seconds I put the loaf out in the morning and it did not make it to lunch
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Steps
1
Done
|
Preheat Oven to 350. in a Medium Bowl, Beat Butter Till Creamy. Add the Sugar 1/3 Cup at a Time, Beating After Each Addition. Add Eggs, One at a Time, Continuing to Beat. Mix in the Vanilla and Bananas. |
2
Done
|
Sift Together Flour, Baking Powder and Soda, and Salt. Add Creamy Mixture, a Little at a Time, Alternating With Milk. Fold in Chopped Cashews. If You Overbeat This, You Will End Up With Tough Bread. |
3
Done
|
Butter and Flour a Large Loaf Pan. Pour in Batter. Bake 1 Hr or Until Tests Clean With a Toothpick. |