Ingredients
-
1/4
-
2
-
3/4
-
1/2
-
1/8
-
6
-
4 1/2
-
1
-
2
-
1 1/2
-
-
-
-
-
Directions
Banana-Chocolate French Toast, For picky kids and chocolate-loving adults – recipe from Cooking Light
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Steps
1
Done
|
Combine First 5 Ingredients in a Shallow Dish. Spread Each of 3 Bread Slices With 1 1/2 Tablespoons Nutela Spread; 1/3 Cup Banana Slices Over Each Bread Slice. Top Sandwiches With Remaining 3 Bread Slices. |
2
Done
|
Heat Oil in a Large Nonstick Skillet Over Medium-High Heat. Working With One Sandwich at a Time, Place Into Milk Mixture, Turning Gently to Coat Both Sides. Carefully Place Coated Sandwiches Into Pan. Cook 2 Minutes on Each Side or Until Lightly Browned. Cut Each Sandwich Into 4 Trianges. Sprinkle Each Evenly With Powdered Sugar. |