Ingredients
-
4
-
1/4
-
1/4
-
1
-
1/2
-
1/8
-
4
-
-
-
-
-
-
-
-
Directions
Banana Crumble,Recipe comes from Ashley Manor in Barnstable, Mass.,I doubled the recipe, then put sliced bananas and a little bit of brown sugar on top, 15 – 18 minutes in the oven. It turned out FANTASTIC. First time making this!!,This is the perfect recipe! I registered on Food.com just to thank you for this recipe, and to tell you that I love it! It’s a great way to use overripe bananas and as others have said, it’s something you can prepare very quickly after dinner without any planning.
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Evenly Distribute Bananas Among 4 Ramekins, Lightly Sprayed With Pam. |
|
3
Done
|
Place All Dry Ingredients in a Medium Mixing Bowl, Add the Butter and Work Mixture With Your Hands Till Crumbly. |
|
4
Done
|
Sprinkle Over Bananas, Crumbling Further With Your Fingers, Enough to Cover. |
|
5
Done
|
Bake Till Crumble Get Firm and Golden in Color, About 10-12 Minutes. |
|
6
Done
|
Serve Warm. |
