Ingredients
-
2 1/4
-
2
-
6
-
1/4
-
1/2
-
1/4
-
1
-
1/3
-
1
-
1
-
-
-
-
-
Directions
Banana Daiquiri Muffins, Bananas are my favorite fruit I also love the sweetness of a daiquiri, so when I found this recipe (heaven only knows where), I thought they were wonderful! If you’re not a Rum-Runner (FFF reference), feel free to sub in a few drops of rum extract to taste , Awesome recipe I cut the sugar to 1/2 cup, and used bananas (minus cherries) Added some Malibu rum (banana flavored) and seriously the best banana muffins ever! thank you!!!!!!ps if you don’t have self rising flour >>> food com/recipe/homemade-self-rising-flour-substitute-29318, This is fabulous! I went and got Ranier cherries the other day, and had nanas I wanted to use up My LORD! Was it good!! Bless you Amy!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat the Oven to 350f |
2
Done
|
Whisk Together All Dry Ingredients. |
3
Done
|
in a Separate Bowl, Mix Together All Wet Ingredients. |
4
Done
|
Stir Together, Just Until Moistened. |
5
Done
|
Spoon Batter Into Prepared Muffin Tins. |
6
Done
|
Bake 22-25 Minutes or Until Golden. |
7
Done
|
Cool Slightly and Dust With Powdered Sugar. |