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Banana Loaf Cake

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Ingredients

Adjust Servings:
1 1/2 cups mashed ripe bananas (about 4)
1/4 cup yoghurt
1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup chopped chocolate chocolate-covered english toffee bar (skor bars)

Nutritional information

361.8
Calories
120 g
Calories From Fat
13.4 g
Total Fat
7.9 g
Saturated Fat
84.4 mg
Cholesterol
261 mg
Sodium
55.8 g
Carbs
1.6 g
Dietary Fiber
29 g
Sugars
5.5 g
Protein
95g
Serving Size

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Banana Loaf Cake

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    Cuisine:

    Super yummy, easy, and delicious! I had a ton of black/ripe bananas and a house full of boys who refuse to eat banana bread. Called this Heath bar bread and they gobbled it down! Used sour cream cause I was out of yogurt, and my toffee chips were the toffee only kind (no chocolate), so used 3/4 cup toffee chips and 1/4 cup mini chocolate chips. Thanks for sharing the recipe!

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Banana Loaf Cake, The addition of chopped chocolate toffee bars makes this banana loaf different from the rest! Its another recipe from Bonnie Stern, owner of a well established cooking school in Toronto , Super yummy, easy, and delicious! I had a ton of black/ripe bananas and a house full of boys who refuse to eat banana bread Called this Heath bar bread and they gobbled it down! Used sour cream cause I was out of yogurt, and my toffee chips were the toffee only kind (no chocolate), so used 3/4 cup toffee chips and 1/4 cup mini chocolate chips Thanks for sharing the recipe!, Oh My Goodness!!This recipe is just absolutely devine!!sooo delicious, it was gone immediately after it came out of the oven!I didn’t have any toffee bits so used semi-sweet choc chips, and i didnt have yoghurt as well so used some sour cream, but it still turned out soo moist and just absolutely delicious Thanks for a recipe that i’ll definitely make over and over again


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    Steps

    1
    Done

    Combine Banana With Yoghurt in a Small Bowl.

    2
    Done

    Cream Butter& Sugar in Another Bowl; Add Eggs& Vanilla.

    3
    Done

    Sift Flour With Baking Soda in a Third Bowl.

    4
    Done

    Add Flour Mixture& Bananas to Butter Batter Alternatively in About 3 Additions, Beginning& Ending With Flour.

    5
    Done

    Stir in Chocolate Toffee Bits.

    6
    Done

    Spoon Batter Into a Buttered 9x5 Inch Loaf Pan Lined With Parchment Paper.

    7
    Done

    Bake in a Preheated 350f Oven For 55- 60 Minutes or Until a Cake Tester Comes Out Clean.

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    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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