Ingredients
-
1
-
1
-
1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Banana Nut Bread, I just made this for Banana Nut Bread for the first time, and I will never make it any other way again This recipe was submitted to Quick Cooking by Marie Davis If you like Banana Nut Bread, you will love this recipe Can also make 1 bundt cake , Finally! The banana nut bread recipe I’ve been looking for Easy, quick and delicious, plus no oily taste, and I didn’t have to run out and buy buttermilk Even better the second and third day – if it lasts that long! I’m just sorry it took me so long to find this recipe Thanks, Jellyqueen , used this recipe a several weeks ago and was very pleased with the results I didn’t want to measure a lot of ingredients This was very simple and very good
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In a Mixing Bow, Combine Cake Mix, Egg and Milk. |
2
Done
|
Add Bananas; Beat on Medium Speed For 2 Minutes. |
3
Done
|
Stir in Pecans. |
4
Done
|
Pour Into 2 8"x4"x2" Loaf Pans or 1 Bundt Cake Pan. |
5
Done
|
Bake at 350 F For 40 to 45 Minutes, or Until a Toothpick Inserted Near the Center Comes Out Clean. |
6
Done
|
Cool For 10 Minutes Before Removing from Pans to Wire Racks to Cool Completely. |