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Banana Nut Buttermilk All Bran Muffins

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Ingredients

Adjust Servings:
1/2 cup brown sugar, packed
1/2 cup white sugar
1 cup hot buttermilk (heat in microwave until hot)
1 cup all-bran cereal
1 large egg
1/2 cup vegetable oil
3/4 cup pureed banana (1 cup is okay also)
2 teaspoons vanilla
1 1/2 cups flour
1/2 teaspoon salt

Nutritional information

242.7
Calories
90 g
Calories From Fat
10.1 g
Total Fat
1.5 g
Saturated Fat
16.3 mg
Cholesterol
268.9 mg
Sodium
36.5 g
Carbs
2.2 g
Dietary Fiber
20.3 g
Sugars
3.6 g
Protein
95 g
Serving Size

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Banana Nut Buttermilk All Bran Muffins

Features:
    Cuisine:

    Great muffins. I did not have buttermilk so I substituted milk with a teaspoon of apple cider vinegar. I also added, 1/8 teaspoon of ground clove. This recipe made a dozen tasty muffins.

    • 52 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Banana Nut Buttermilk All Bran Muffins,This recipe was developed with Kellogg’s All Bran cereal I have never used any other bran cereal for this so I cannot guarantee good results with anything else — if desired a crumb topping can be sprinkled on top, see my recipe#184305 for the topping mixture.,Great muffins. I did not have buttermilk so I substituted milk with a teaspoon of apple cider vinegar. I also added, 1/8 teaspoon of ground clove. This recipe made a dozen tasty muffins.,The recipe made 18 regular sized muffins. Very tasty, I added the raisins and some chopped pecans.


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    Steps

    1
    Done

    Set Oven to 375 Degrees F.

    2
    Done

    Set the Oven Rack to Second Lowest Position.

    3
    Done

    Spray 12 Muffin Cups With Non-Stick Cooking Spray, and Line With Paper Liners.

    4
    Done

    Set the Muffin Trays on a Baking Sheet (the Baking Sheet Is Optional).

    5
    Done

    in a Medium Bowl Stir the Hot Buttermilk Together With the All Bran Cereal, and Let Stand For About 6 Minutes.

    6
    Done

    Meanwhile Puree the Banana.

    7
    Done

    After the 6 Minutes, Transfer the Bran Mixture to a Large Bowl, and Add in the Pureed Banana; Mix to Combine.

    8
    Done

    Mix the Two Sugars Together, Then Add to the Bran/Banana Mixture With the Egg, Vanilla and Oil; Blend Well to Combine.

    9
    Done

    Mix Together the Flour, Salt, Baking Soda, Baking Powder and Cinnamon; Add to the Banana Mixture; Mix Gently to Make a Soft Batter.

    10
    Done

    Fold in Nuts and Raisins (if Using).

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    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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