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Banana Nut Oatmeal

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Ingredients

Adjust Servings:
1 cup quick oatmeal
1 3/4 cups water
1 tablespoon light margarine
2 tablespoons brown sugar
1 teaspoon vanilla
1/2 teaspoon cinnamon
1 banana (smashed)
2 tablespoons walnuts
4 tablespoons fat-free half-and-half

Nutritional information

331.2
Calories
71 g
Calories From Fat
8 g
Total Fat
1.2 g
Saturated Fat
1.5 mg
Cholesterol
57.4 mg
Sodium
59 g
Carbs
6.5 g
Dietary Fiber
23 g
Sugars
7.9 g
Protein
361g
Serving Size

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Banana Nut Oatmeal

Features:
    Cuisine:

    Amazing! I doubled the recipe (for my daycare kids) & made it just as written, except I only used 3 T of brown sugar instead of 4 and it was perfect! Thanks so much! The kids LOVED it :)

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Banana Nut Oatmeal,This is one of my favorite breakfasts. Pretty simple, but a good combinataion.,Amazing! I doubled the recipe (for my daycare kids) & made it just as written, except I only used 3 T of brown sugar instead of 4 and it was perfect! Thanks so much! The kids LOVED it :),Mmm good! Have had banana and oatmeal before, but the addition of the vanilla and cinnamon makes this one better then the others we have had. Made as written and found the oatmeal just a bit thin, next time will cut the water to 1 1/2 cups. Thanks so much for the post.


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    Steps

    1
    Done

    Bring Water to a Boil. Add Oats and Cook 1 Minute Remove from Heat and Cover.

    2
    Done

    Add All Other Ingredients Except Walnuts and Half and Half.

    3
    Done

    Divide Into Two Bowls. Top Each With Half of Walnuts and Half of Half and Half.

    4
    Done

    Enjoy.

    Avatar Of Autumn Edwards

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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