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Banana Overnight French Toast

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Ingredients

Adjust Servings:
1 loaf great harvest bread
2 bananas
3/4 cup brown sugar, divided
6 eggs
3 cups milk
1 teaspoon hazelnut extract
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 cup walnuts, chopped
4 tablespoons butter, sliced very thin

Nutritional information

226.2
Calories
86 g
Calories From Fat
9.6 g
Total Fat
3.9 g
Saturated Fat
83.8 mg
Cholesterol
205.3 mg
Sodium
29.1 g
Carbs
1.3 g
Dietary Fiber
13.1 g
Sugars
6.5 g
Protein
122g
Serving Size

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Banana Overnight French Toast

Features:
    Cuisine:

    Easy and delicious with the perfect amount of banana flavor!

    • 95 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Banana Overnight French Toast Casserole, Easy and delicious with the perfect amount of banana flavor!, Easy and delicious with the perfect amount of banana flavor!


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    Steps

    1
    Done

    Cube or Tear Bread Into 1-2 in Chunks. I Like to Use Great Harvest Bread Apple Cinch Bread but Any French, Italian, Etc Works. Put Them in a Sprayed or Greased 13x9 in Baking Dish.

    2
    Done

    Mash 2 Very Ripe Bananas With 1/4 C Brown Sugar.

    3
    Done

    Whisk in 6 Eggs.

    4
    Done

    Add 3 Cups of Milk, Hazelnut and Vanilla Extract (double Vanilla If You Don't Have Hazelnut) and Whisk Until Combined.

    5
    Done

    Pour Over the Bread and Refrigerate 4 Hours or Overnight.

    6
    Done

    Mix the Remaining 1/2 C Brown Sugar With the Cinnamon and Walnuts and Sprinkle Evenly Over the Top of the Bread in the Morning.

    7
    Done

    Slice the 1/2 Stick of Butter Very Thin and Dot the Top of the Casserole With Them.

    8
    Done

    Bake at 350 For 50-60 Minutes, Let Stand 10 Minutes Before Cutting.

    9
    Done

    Serve Alone or With Maple Syrup. This Reheats Very Well!

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    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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