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Banana Stuffed French Toast Sunday Morning

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Ingredients

Adjust Servings:
6 slices of day old bread, 2 inch slices
3 small bananas, each cut into 12 diagonal slices
8 eggs
1/2 cup milk
3 tablespoons real maple syrup
1 teaspoon nutmeg
powdered sugar

Nutritional information

501.2
Calories
153 g
Calories From Fat
17 g
Total Fat
5.7 g
Saturated Fat
569.7 mg
Cholesterol
550 mg
Sodium
65.1 g
Carbs
4 g
Dietary Fiber
27.7 g
Sugars
23.1 g
Protein
345g
Serving Size

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Banana Stuffed French Toast Sunday Morning

Features:
    Cuisine:

    This a great French toast recipe for even the most picky eater! Awesome for a Sunday morning family brunch with mimosa's and omelets!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Banana-Stuffed French Toast Sunday Morning Yummy!, This a great French toast recipe for even the most picky eater! Awesome for a Sunday morning family brunch with mimosa’s and omelets!


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees.

    2
    Done

    Insert a Small Sharp Knife Into the Side of the Crust and Carefully Cut a Small Horizontal Pocket Directly Into the Middle of Each Slice of Bread.

    3
    Done

    Stuff Each Slice With 6 Slices of Banana.

    4
    Done

    in a Bowl Using a Whisk, Beat the Eggs, Milk, Syrup and Nutmeg Until Foamy.

    5
    Done

    Pour Into a Shallow Bowl.

    6
    Done

    Soak Each Stuffed Slice Until Soaked; Turn Once.

    7
    Done

    Melt Butter in a Large Skillet and Saut Over Medium Heat Until Lightly Browned; Turn Once.

    8
    Done

    Transfer Slices to a Parchment Lined Baking Sheet and Bake For 15 Minutes and Dust With Powered Sugar and Serve Fast!

    Avatar Of Omar Smith

    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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