Ingredients
-
6
-
-
3
-
1
-
-
-
4 1/2
-
2
-
1/2
-
3
-
1
-
1
-
-
-
Directions
Bangalore Tea Sandwiches, Evoking the days of the British Raj, these sandwiches make perfect finger food for a special tea , I may never be as decadent as the Raj during the Empress of India days but I do love unusual sandwich fillings to spice up my really bland lunch periods I didn’t make tea sandwiches but I did make several lunchtime centerpieces with the fillings listed Everything turned out super but I did have runny tomatoes so I just kept that filling in a lunch container and had that as a side salad I recommend these fillings highly!!, Evoking the days of the British Raj, these sandwiches make perfect finger food for a special tea
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Butter the Bread Slices, Cover and Set Aside. |
|
2
Done
|
Chop the Hard-Boiled Eggs and Mix in Some Mayonnaise and Chutney to Moisten. Season to Taste With Salt and Freshly Ground Black Pepper. |
|
3
Done
|
Mix the Chicken With a Little Mayonnaise, the Yoghurt, Curry Powder and Season to Taste. |
|
4
Done
|
Combine the Tomatoes With the Chopped Mint and Coriander and Season to Taste. |
|
5
Done
|
to Create the Sandwich, Layer These Fillings on Slices of the Buttered Bread, Starting With an Egg Layer, Then Some Chopped Watercress, Then the Chicken Mixture and Then Tomato. |
|
6
Done
|
Put a Slice of Bread on Top, Remove the Crusts and Cut Into Finger Sandwiches, to Serve. |
