Ingredients
-
2
-
3
-
3
-
1
-
1
-
1/2
-
1
-
4
-
-
-
-
-
-
-
Directions
Banoffee Pie, This is a different version of Banana Cream Pie The name comes from the bananas and toffee I think you’ll like this , I’ve made this several times now, and it is always delicious I have tried a couple of variations The most recent being using prepared caramel I live in Texas, and can buy Cajeta right off the shelf I was afraid it wouldn’t be as good as doing it myself, but I was worried for nothing It’s wonderful; tastes great So that’s my helpful hint Thanks for sharing this recipe! It’s a keeper
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Place Cans of Condensed Milk in Lg. Saucepan and Cover With Water 3/4's Up the Cans. Bring to a Boil, Reduce Heat to Simmer, Cover, and Simmer For 4 Hours, Replacing Water as Necessary.(milk Inside Cans Will Turn to Toffee). Remove from Pan and Allow to Cool. |
|
2
Done
|
Cut Bananas in 1/2-Inch Slices and Cover Bottom of Crusts. |
|
3
Done
|
Spread Cooled Toffee Over Bananas. |
|
4
Done
|
Add Another Layer of Bananas. |
|
5
Done
|
Whip Heavy Cream Until It Turns Into Whipped Cream. Add Vanilla Extract, Sugar & Coffee Crystals. Stir Until Well Blended. |
|
6
Done
|
Heap Whipped Cream Mixture on Top of Bananas. |
|
7
Done
|
Sprinkle Grated Chocolate on Top of Whipped Cream. |
|
8
Done
|
Put in Refrigerator For 1-2 Hours to Chill. |
|
9
Done
|
Enjoy! |
