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Barbecue Cups

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Ingredients

Adjust Servings:
3/4 lb ground beef
1/2 cup barbecue sauce (your favorite is best)
1 tablespoon minced onion
1 tablespoon minced garlic
2 tablespoons brown sugar
1 (10 ounce) can biscuits
3/4 cup shredded sharp cheddar cheese (or more)

Nutritional information

572
Calories
287 g
Calories From Fat
31.9 g
Total Fat
12.6 g
Saturated Fat
82.2 mg
Cholesterol
856.6 mg
Sodium
43.5 g
Carbs
1.5 g
Dietary Fiber
9.7 g
Sugars
26.8 g
Protein
176g
Serving Size

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Barbecue Cups

Features:
    Cuisine:

    Love em, and the kiddies do too!

    • 41 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Barbecue Cups, Simple and fun recipe for the kids used to eat these all the time when I was a kid!, Love em, and the kiddies do too!, Simple and fun recipe for the kids used to eat these all the time when I was a kid!


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    Steps

    1
    Done

    Brown Ground Beef and Drain Any Grease.

    2
    Done

    in Separate Skillet, Caramelize Onion and Garlic Until Desired Consistency.

    3
    Done

    Add Sauce and Brown Sugar Until Well Blended and Hot.

    4
    Done

    Press Biscuits Into Ungreased Muffin Tins.

    5
    Done

    Spoon Meat Mixture Into Cups.

    6
    Done

    Sprinkle With Cheese and Bake at 400 Degrees For 10-12 Minutes.

    Avatar Of David Fisher

    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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