Ingredients
-
2
-
6
-
1
-
2
-
3
-
1/2
-
1/4
-
1/4
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Squeeze Lemon Juice Over Fish and Refrigerate For a Few Hours. |
2
Done
|
Remove and Drain Well. |
3
Done
|
Place Fish and All Other Ingredients on a Large Piece of Aluminum Foil. |
4
Done
|
Close Securely and Bake at 350 Degrees For About One Half (1/2) Hour. |
5
Done
|
Also Try This on Barbecue Grills and Camp Fires. |