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Barbequed Cheddar Burgers

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Ingredients

Adjust Servings:
3 1/2 lbs lean ground beef
1/2 cup barbecue sauce purchased
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
cheddar cheese grated

Nutritional information

498.3
Calories
238 g
Calories From Fat
26.5 g
Total Fat
10.7 g
Saturated Fat
172 mg
Cholesterol
545.1mg
Sodium
7.9 g
Carbs
0.2 g
Dietary Fiber
5.4 g
Sugars
53 g
Protein
214g
Serving Size (g)
6
Serving Size

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Barbequed Cheddar Burgers

Features:
    Cuisine:

    Adapted from Bon Appettit June 2000.
    This is my favorite burger recipe - keeps them perfectly moist and is easy and flavorful.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Barbequed Cheddar Burgers,Adapted from Bon Appettit June 2000. This is my favorite burger recipe – keeps them perfectly moist and is easy and flavorful.,Good burger. We made ours without buns for a quick dinner before work. Made for 2011 Favorites game.


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    Steps

    1
    Done

    Mix First 5 Ingredients and Form Into Patties. Cook by Preferred Method and Melt Cheddar Cheese on Top.

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    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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