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Barbs Fried Apples Diabetic Low Fat

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Ingredients

Adjust Servings:
6 - 8 apples peeled cored and sliced
1 tablespoon butter
1/3 cup splenda brown sugar blend
1 1/2 teaspoons cinnamon (to taste)
1/2 teaspoon nutmeg (optional)

Nutritional information

231.8
Calories
30 g
Calories From Fat
3.4 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
29.9mg
Sodium
54 g
Carbs
7.1 g
Dietary Fiber
35.7 g
Sugars
0.8 g
Protein
293g
Serving Size (g)
4
Serving Size

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Barbs Fried Apples Diabetic Low Fat

Features:
    Cuisine:

    I wonder if I can make a gluten-free version.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Barb’s Fried Apples -Diabetic-Low Fat


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    Steps

    1
    Done

    Melt Butter in Skillet, Add the Sliced Apples; I Add a Little Water, Cover and Cook For About 10 Minutes.

    2
    Done

    Add Brown Sugar Splenda, Cinnamon, Nutmeg If Using, Stir & Cover, Cook About 5 Minutes.

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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