Ingredients
-
2/3
-
2
-
1 1/3
-
1
-
1/4
-
1/4
-
2
-
1/4
-
-
-
-
-
-
-
Directions
Barcelona Hot Chocolate, From Cooking Light Orange and Chocolate? What’s not to love about this?, Rich mocha, great flavor! I could use more orange zest , Dicentra this hot chocolate was sooo good I really enjoyed this rich, thick, creamy treat I loved the way all the different flavors could be tasted in the drink For this treat used extra dark chocolate and really strong espresso for a memorable drink Thank you so much for sharing I will be enjoying this again
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Steps
1
Done
|
Combine 2/3 Cup Boiling Water and Chopped Chocolate in a Medium Saucepan, Stirring Until Chocolate Melts. |
2
Done
|
Add Milk and Next 4 Ingredients (through Rind); Cook Over Medium-Low Heat, Stirring With a Whisk. Heat 5 Minutes or Until Tiny Bubbles Form Around Edge of Pan, Stirring Frequently (do not Boil). |
3
Done
|
Discard Rind. Pour 1 Cup Mixture Into Each of 4 Mugs. Spoon 1 Tablespoon Whipped Topping Over Each Serving. Dust With Cocoa Powder, If Desired. |