Ingredients
-
2
-
1
-
6
-
6
-
3
-
2
-
2 1/4
-
1
-
1/4
-
1
-
-
-
-
-
Directions
Barefoot Contessa’s Outrageous Oreo Crunch Brownies, These are legendary and full of sin., I saved some of the crushed oreos and sprinkled them on top before baking just so you can see a bit more of the cookies on top!, These are the richest brownies I’ve ever eaten….in the best way possible. I made them in the original 11×17 inch baking sheet and so they were a bit thinner, which I liked. They were a hit!
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Steps
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1
Done
|
Preheat Oven to 350. |
|
2
Done
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Butter and Flour an 11" X 17" Pan used a 9 X 13 and Had Thicker Brownies. |
|
3
Done
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in a Heat-Proof Medium Bowl Set Over a Saucepan of Simmering Water, Heat Butter, Chocolate Chips and Unsweetened Chocolate Until Melted and Smooth. Allow to Cool Slightly. |
|
4
Done
|
in a Large Bowl, Whisk Eggs, Coffee, Vanilla and Sugar. |
|
5
Done
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Blend Chocolate Mixture Into Egg Mixture; Cool to Room Temperature. |
|
6
Done
|
in a Medium Bowl, Sift Together One Cup Flour, Baking Powder and Salt. |
|
7
Done
|
Add Flour Mixture to Chocolate Mixture. in a Small Bowl, Stir Oreos and Remaining 1/4 Cup Flour. |
|
8
Done
|
Add Oreo Mixture to Chocolate Mixture. |
|
9
Done
|
Pour Batter Into Baking Pan and Smooth Top With a Rubber Spatula. |
|
10
Done
|
Bake 35 Minutes or Until a Toothpick Inserted 3-Inches from Center Comes Out Clean; Do not Overbake. |
