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Barefoot Contessas Raspberry

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Ingredients

Adjust Servings:
vanilla bean
sugar (made by leaving a vanilla bean stick in your sugar over a long period of time, you need enough to co)
2 tablespoons chambord raspberry liquor (raspberry liquor)
1 tablespoon chambord raspberry liquor
2 - 3 raspberries
enough champagne, to fill the rest of the glass

Nutritional information

2
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0 mg
Sodium
0.5 g
Carbs
0.2 g
Dietary Fiber
0.2 g
Sugars
0.1 g
Protein
4g
Serving Size

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Barefoot Contessas Raspberry

Features:
    Cuisine:

    How could Chambord and Champagne ever fail?

    • 22 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Barefoot Contessa’s Raspberry Champagne, I just watched Barefoot Contessa and she made a romantic breakfast for dinner for her husband I have posted the other things she made which are recipe #85443, recipe #85449 and recipe #85447 She also made sausage links which I’m sure everyone knows how to cook in a pan ;>, How could Chambord and Champagne ever fail?, Made this for Valentine’s Day! I loved the pink color, and it tasted great


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    Steps

    1
    Done

    Place the Sugar in a Small Dish.

    2
    Done

    Place the 1 Tbsp Chambord in a Small Dish.

    3
    Done

    Dip Rim of a Flute Glass (or Other Tall Thin Glass) Into Chambord Then Into Sugar.

    4
    Done

    Let Dry Completely.

    5
    Done

    Place a Few Raspberries in Bottom of Glass.

    6
    Done

    Fill With 2 Tbsps of Chambord.

    7
    Done

    Fill Rest of Glass to Top With Champagne.

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    Matthew Brooks

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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