Ingredients
-
3
-
1
-
2/3
-
1
-
3
-
1
-
1/4
-
1/4
-
1/8
-
2
-
1/2
-
-
-
-
Directions
Barley Corn Casserole, I found this on the WW message boards I haven’t tried yet, but it looks good , I found this on the WW message boards I haven’t tried yet, but it looks good
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Steps
1
Done
|
In a Skillet Over Medium Heat, Saut Garlic, Onion, and Carrots in Oil Until Tender. |
2
Done
|
Transfer to Greased 2-Quart Baking Dish; Add Broth, Barley, Sage, Salt, and Pepper. Mix Well. |
3
Done
|
Cover and Bake at 350 For 1 Hour. Stir in Corn and Parsley, Cover and Bake 10 to 15 Minutes More or Until Barley Is Tender and Corn Is Heated Through. |