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Basboosa are thin semolina squares covered in a honey and lemon syrup Very Middle Eastern

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Ingredients

Adjust Servings:
2 cups sugar
2 cups water
1 whole lemon
3 teaspoons honey
3 cups semolina
1 cup flour
1 1/2 teaspoons baking powder
1 cup sugar
1 cup oil
1 cup milk

Nutritional information

281.3
Calories
87 g
Calories From Fat
9.7 g
Total Fat
1.4 g
Saturated Fat
1.4 mg
Cholesterol
28.6 mg
Sodium
45.9 g
Carbs
1.2 g
Dietary Fiber
25.7 g
Sugars
3.6 g
Protein
93g
Serving Size

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Basboosa are thin semolina squares covered in a honey and lemon syrup Very Middle Eastern

Features:
    Cuisine:

    Hmmm, wasn't like the Basboosa we make/are used to... Syrup's the same, but I make the cake with 1 cup semolina, 1 cup sugar, 1 cup yogurt, 2 tbs baking powder, 1 cup butter.

    • 85 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Basboosa, Basboosa are thin semolina squares covered in a honey and lemon syrup Very Middle Eastern, this goes great with some sweet Turkish coffee or some mint tea , Hmmm, wasn’t like the Basboosa we make/are used to Syrup’s the same, but I make the cake with 1 cup semolina, 1 cup sugar, 1 cup yogurt, 2 tbs baking powder, 1 cup butter , My family liked it very much, but I didn’t make exactly as Mirj’s recipe says I add half of liter of yoghurt (with almost one full cup of milk) Still I feel it was a little too dry for my taste so next time (as I said, they liked it very much), I’ll make nearly twice as much syrup and leave it over night to soak And it’s definitely not too much lemon, not even with all that yoghurt


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    Steps

    1
    Done

    To Make the Syrup: Peel the Lemon With a Potato Peeler to Get Flat Strips of Peel.

    2
    Done

    Juice the Lemon.

    3
    Done

    Bring the Sugar, Water, and Lemon Juice to a Boil.

    4
    Done

    Throw in the Rind of the Lemon.

    5
    Done

    Boil Until the Lemon Rind Is Hard or the Mixture Is a Runny Syrup Consistency.

    6
    Done

    Add the Honey.

    7
    Done

    Set Aside While You Make the Basboosa.

    8
    Done

    Mix the Semolina, Flour, Sugar, and Baking Powder.

    9
    Done

    Add the Oil and Mix Until All the Batter Is Well Blended.

    10
    Done

    Grease a Large Cookie Sheet Tray (10 X 16 Inches).

    11
    Done

    Add the Milk Just Before You Are About to Bake.

    12
    Done

    Dot the Mixture Into the Greased Pan by Spoonfuls.

    13
    Done

    Level the Mixture With Your Hand (dipped in Milk).

    14
    Done

    Shake the Tray to Level.

    15
    Done

    Bake For 1/2 Hour at 350 Degrees.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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