Ingredients
-
1
-
1
-
4 3/4
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Basic Popover, Alton Brown’s basic popover recipe from the Popover Sometime episode , Mother used to make these all the time to serve with breakfast What a trip down memory lane These are chewy and cruncy – like a twist between toast and a biscuit I will be saving this recipe to make again Thanks for sharing
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Steps
1
Done
|
Preheat Oven to 400 Degrees F. |
2
Done
|
Grease a 6-Cup Popover Pan With the 1 Teaspoon of Butter. |
3
Done
|
Place All of the Ingredients Into a Food Processor or Blender and Process For 30 Seconds. Divide the Batter Evenly Between the Cups of the Popover Pan, Each Should Be About 1/3 to 1/2 Full. Bake on the Middle Rack of the Oven For 40 Minutes. Remove the Popovers to a Cooling Rack and Pierce Each in the Top With a Knife to Allow Steam to Escape. Serve Warm. |