https://www.recipefuel.com

Home
Lunch/Snacks
Basil-Infused Thai Chicken Fried Rice – Kao Pad Recipe

Start Reading Mode

min

0 0

Share
1 Views
Like 0

Ingredients

Adjust Servings:

	2 tablespoons vegetable oil
	3 cloves garlic, minced
	1 tablespoon chopped fresh thai red chili pepper
	8 ounces boneless skinless chicken breasts, cut into bite-size pieces
	2 cups cold cooked rice
	1 tablespoon sugar
	1 tablespoon fish sauce
	1 tablespoon soy sauce
	2 tablespoons chopped shallots
	1/3 cup thai holy basil regular basil ok

Nutritional information

538.7

Calories

152 g

Calories From Fat

17 g

Total Fat

2.5 g

Saturated Fat

72.6 mg

Cholesterol

1343.2 mg

Sodium

63.6 g

Carbs

0.8 g

Dietary Fiber

6.9 g

Sugars

30.5 g

Protein

235 g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Basil-Infused Thai Chicken Fried Rice – Kao Pad Recipe

Name: Basil-Infused Thai Chicken Fried Rice – Kao Pad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2-3
Cuisine: American
Ingredients: : 2; : 3; : 1; : 8; : 2; : 1; : 1; : 1; : 2; : 1/3

Features:

Cuisine:

American

Easy and fantastic recipe! I have added some edamame to the veggies I love edamame - came out so good!

40 min
Serves 2
Easy

Ingredients

Directions

Thai Chicken Fried Rice with Basil – Kao Pad Krapao, Another delicious way to enjoy fried rice, fragrant with the heady aroma of basil!, Easy and fantastic recipe! I have added some edamame to the veggies I love edamame – came out so good!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	In a Wok or Large Skillet, Stir-Fry Garlic in Oil Until Golden; Then Add Chilies and Chicken and Stir-Fry Until Chicken Is Cooked.
2 Done	Add Rice, Sugar, Fish Sauce, and Soy Sauce, and Stir-Fry, Mixing Gently.
3 Done	When Well Mixed, Add Shallots, Basil Leaves and Cilantro; Cook Another Minute or So, and Serve.
4 Done	If You Desire, Serve With Lime Wedges, Chile Sauce, Fish Sauce, or Soy Sauce at the Table.