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Basquet Of Eggs Baked Omelet

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Ingredients

Adjust Servings:
8 slices bacon
1 (20 ounce) package simply potatoes diced potatoes with onion
1 small red bell pepper, cut in 1/4-inch dice
2 garlic cloves, minced
8 eggs
1 teaspoon spanish paprika
1/2 teaspoon dried ancho chile powder
1/2 teaspoon dried thyme
1/4 teaspoon fresh ground black pepper
2 tablespoons parmesan cheese, grated
1/4 cup sun-dried tomato, chopped
1 (8 ounce) package frozen salad shrimp, thawed
4 ounces mozzarella cheese, shredded

Nutritional information

372.9
Calories
221 g
Calories From Fat
24.7 g
Total Fat
9.8 g
Saturated Fat
479.5 mg
Cholesterol
892.8 mg
Sodium
6.2 g
Carbs
1.2 g
Dietary Fiber
2.8 g
Sugars
30.4 g
Protein
229g
Serving Size

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Basquet Of Eggs Baked Omelet

Features:
    Cuisine:

    Ready, Set, Cook! Special Edition Contest Entry: Inspired by the piperades of the sunny Basque region of France and Spain, this easy oven omelet makes a perfect main dish any time of day. Or serve it cold or at room temperature for a delightful tapas snack.

    • 68 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Basquet of Eggs Baked Omelet, Ready, Set, Cook! Special Edition Contest Entry: Inspired by the piperades of the sunny Basque region of France and Spain, this easy oven omelet makes a perfect main dish any time of day Or serve it cold or at room temperature for a delightful tapas snack


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    Steps

    1
    Done

    Heat a 12" Oven-Proof Skillet Over Medium-High Heat.

    2
    Done

    Cook Bacon Until Crisp, About 10 Minutes. Drain, Crumble, and Set Aside.

    3
    Done

    Pour Off and Discard All but 1 Tablespoon of Bacon Grease.

    4
    Done

    Add Potatoes to Skillet, Cover, and Cook Over Medium-High Heat For 15 Minutes, Stirring Every 3 Minutes.

    5
    Done

    Stir in Red Bell Pepper and Garlic and Cook For 3 Minutes More.

    6
    Done

    Remove Skillet from Heat.

    7
    Done

    Preheat Oven to 375f.

    8
    Done

    Beat Together Eggs, Paprika, Ancho Powder, Thyme, Black Pepper and Parmesan Cheese.

    9
    Done

    Stir Tomatoes, Shrimp, and Reserved Bacon Into Skillet Mixture.

    10
    Done

    Add Egg Mixture and Sprinkle Mozzarella on Top.

    11
    Done

    Place Skillet in Oven and Bake For 20-25 Minutes, or Until Eggs Are Set an Mozzarella Is Melted.

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    Carter Marshall

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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