Ingredients
-
3/4
-
3/4
-
1
-
2
-
1/3
-
1/2
-
1
-
1
-
1/2
-
-
-
-
-
-
Directions
Basting Sauce for Steaks and Meat,Use this zippy, tangy sauce to coat your meat and baste with when broiling.,Use this zippy, tangy sauce to coat your meat and baste with when broiling.
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Steps
1
Done
|
Combine All Ingredients in a Covered Jar. Shake Until Well Blended. Spread Liberally Over Both Sides of Steak and Let Marinate For About an Hour Before Broiling. Baste More on While Cooking. |
2
Done
|
There's Enough Here to Do 4-6 Steaks Depending on the Size of the Steaks and How Liberally You Use It. |