Ingredients
-
1
-
1/4
-
1 1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Batter for Sweet and Sour Shrimp,Easy batter to fix but be sure to let it rest before you use it.,I’ve only deep fried anything once before, but I wanted that crunch to my shrimp. I had “large” Shrimp, but really they weren’t very big at all. I tried to cook to 5 minutes but I was fearful that the size of the shrimp would be overcooked and rubbery. Anyway, I made a great sweet and sour sauce with pineapple pieces and all in all it was very good. Frying battered anything is very messy. LOL
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Steps
|
1
Done
|
Mix Together and Let Set For 10 Minutes. |
|
2
Done
|
Dip Shrimp in Batter and Shake Off Excess. |
|
3
Done
|
Deep Fry 350 Degree F For 5-6 Minutes. |
|
4
Done
|
Drain on Paper Towels. |
|
5
Done
|
Keep Warm in 200 Degree F Oven Until Ready to Serve. |
