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Batter For Sweet And Sour Shrimp

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Ingredients

Adjust Servings:
1 cup flour
1/4 cup cornstarch
1 1/2 teaspoons baking powder
1 cup water
1 egg, beaten
1 tablespoon oil

Nutritional information

25.7
Calories
5 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
6.2 mg
Cholesterol
20.9 mg
Sodium
4.2 g
Carbs
0.1 g
Dietary Fiber
0 g
Sugars
0.6 g
Protein
15g
Serving Size

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Batter For Sweet And Sour Shrimp

Features:
    Cuisine:

    Easy batter to fix but be sure to let it rest before you use it.

    • 40 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Batter for Sweet and Sour Shrimp, Easy batter to fix but be sure to let it rest before you use it , I’ve only deep fried anything once before, but I wanted that crunch to my shrimp I had large Shrimp, but really they weren’t very big at all I tried to cook to 5 minutes but I was fearful that the size of the shrimp would be overcooked and rubbery Anyway, I made a great sweet and sour sauce with pineapple pieces and all in all it was very good Frying battered anything is very messy LOL


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    Steps

    1
    Done

    Mix Together and Let Set For 10 Minutes.

    2
    Done

    Dip Shrimp in Batter and Shake Off Excess.

    3
    Done

    Deep Fry 350 Degree F For 5-6 Minutes.

    4
    Done

    Drain on Paper Towels.

    5
    Done

    Keep Warm in 200 Degree F Oven Until Ready to Serve.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

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