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Bc Spot Prawn Ceviche

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Ingredients

Adjust Servings:


	1 lb (2 to 3 dozen) ultra-fresh bc spot prawns, peeled and diced (see cook's note)
	3 - 4 tablespoons olive oil
	3 tablespoons chopped chives or 3 tablespoons scallions
	1 tablespoon fine sea salt, plus more if needed
	1 tablespoon roughly ground fresh black pepper, plus more if needed
	3 limes or 2 lemons, juice of, plus more if needed
	1 jalapeno, finely diced (about 2 tablespoons) or 1 tablespoon dried red pepper flakes
	1 small yellow bell pepper, halved, seeded, white fibers removed and diced
	1/2 english cucumber, diced
	1/2 small shallot, finely chopped
	3 tablespoons coconut milk (optional)

	1 hass avocado, halved, pitted and peeled
	fine sea salt

Nutritional information

261.5

Calories

151 g

Calories From Fat

16.9 g

Total Fat

2.3 g

Saturated Fat

142.9 mg

Cholesterol

2383.1 mg

Sodium

13.2 g

Carbs

3.9 g

Dietary Fiber

2.2 g

Sugars

17.3 g

Protein

204g

Serving Size

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Bc Spot Prawn Ceviche

Name: Bc Spot Prawn Ceviche
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 3 - 4; : 3; : 1; : 1; : 3; : 1; : 1; : 1/2; : 1/2; : 3; : 1

Features:

Cuisine:

American

Recipe courtesy Ned Bell, Yew, Vancouver, Canada

65 min
Serves 4
Easy

Ingredients

1
3 - 4
3
1
1
3
1
1
1/2
1/2
3
1

Directions

BC Spot Prawn Ceviche, Recipe courtesy Ned Bell, Yew, Vancouver, Canada, Recipe courtesy Ned Bell, Yew, Vancouver, Canada

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Steps

1 Done	For the Ceviche:
2 Done	Add the Prawns, Olive Oil, Chives, Salt, Pepper, Lime Juice, Jalapenos, Bell Peppers, Cucumbers, Shallots and Coconut Milk If Using to a Large Bowl and Toss to Combine. Let Marinate Until the Prawns Are Pale and Firm to the Touch, 5 to 10 Minutes. Season to Taste With More Sea Salt, Pepper and Lime Juice If Needed.
3 Done	For the Avocado:
4 Done	Place the Avocado Halves in a Small Bowl and Lightly Smash. Sprinkle With Sea Salt, Black Pepper and a Squeeze of Lime or Lemon Juice.
5 Done	Turn the Ceviche Out Onto a Large Platter or Place in a Large Bowl Next to the Avocado. Serve Family-Style, With Wontons, Chips, Crackers or Wafers.
6 Done	Serving Suggestions: Crispy Wontons, Corn Chips, Crackers or Wafers (make Sure They Are Simply Flavored So the Flavor of the Bc Spot Prawns Comes Through).
7 Done	Cook's Note:
8 Done	the Bc Spot Prawn Season Starts in May and Runs Through June; Frozen Bc Spot Prawns Are Available Year-Round. Halibut, Scallops or Albacore Tuna Can All Be Used in Place of Bc Spot Prawns.