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Bean, Bacon, And Blue Cheese Dip

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Ingredients

Adjust Servings:
1/4 cup chopped onion
1 tablespoon chopped fresh parsley
1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1 (15 ounce) can navy beans, drained
1 garlic clove, chopped
2 ounces crumbled blue cheese or 1/2 cup blue cheese
3 slices cooked bacon, drained and crumbled

Nutritional information

79.2
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.2 g
Saturated Fat
5.8 mg
Cholesterol
245 mg
Sodium
9.8 g
Carbs
3.8 g
Dietary Fiber
0.3 g
Sugars
4.7 g
Protein
46g
Serving Size

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Bean, Bacon, And Blue Cheese Dip

Features:
    Cuisine:

    I made this dip for the super bowl and it was delicious! It was really creamy and cheesy and the bacon added a nice crunch. Thanks for the recipe!

    • 25 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Bean, Bacon, and Blue Cheese Dip, Flavorful dip from Cooking Light Serve with toasted baguette slices or warm pita wedges , I made this dip for the super bowl and it was delicious! It was really creamy and cheesy and the bacon added a nice crunch Thanks for the recipe!


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    Steps

    1
    Done

    Place First 7 Ingredients in a Blender or Food Processor and Process Until Smooth.

    2
    Done

    in a Small Bowl, Combine Bean Mixture, Cheese, and Bacon.

    Avatar Of Deedee Nelson

    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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