Ingredients
-
1 1/2
-
1
-
1
-
1 - 2
-
1
-
7 - 10
-
2
-
3
-
1
-
1/3
-
1
-
1/4
-
2
-
2
-
1
Directions
Bean Bake Casserole, You can use half ground beef and half ground pork for this, and instead of using 2 cups of beans, just use 1 can of each, drained I would think that this recipe could also be made in a slow cooker as well as in the oven, just increase cooking time if making in a slow cooker Also the complete recipe may be doubled if desired — this is VERY good! :), I am a firehouse cook, and all the guys and gals loved this I made it to take to work for a potluck lunch, and the organizer of the lunch told me that if this were a competion, I would have easily won Nothing but praise I added a few diced jalapeno’s, 1 TBSP chili powder, 2 tsp cumin, and a lb of hot sausage The tomatoes used were diced Rotel with chilies Next time I make this, I am going to experiment with different kinds of beans , You can use half ground beef and half ground pork for this, and instead of using 2 cups of beans, just use 1 can of each, drained I would think that this recipe could also be made in a slow cooker as well as in the oven, just increase cooking time if making in a slow cooker Also the complete recipe may be doubled if desired — this is VERY good! 🙂
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Steps
1
Done
|
Set Oven to 325 Degrees. |
2
Done
|
Grease a Large Casserole Dish (large Enough to Hold the Mixture). |
3
Done
|
in a Dutch Oven or Large Frypan. Fry the Bacon Until Crisp, Then Crumble. |
4
Done
|
Add in the Ground Beef With Garlic, Onion and Celery; Brown Then Drain Fat. |
5
Done
|
Add in All Remaining Ingredients; Mix Well to Combine, Adjusting Salt, Pepper and Tabasco to Suit Taste. |
6
Done
|
Slightly Mash the Tomatoes With a Fork. |
7
Done
|
Transfer to Casserole Dish. |
8
Done
|
Bake Uncovered For About 1-1/2 Hours. |
9
Done
|
Remove from Oven and Sprinkle With Grated Cheddar Cheese, Return to Oven For Another 30 Minutes. |