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Bean Sprout And Spinach Salad

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Ingredients

Adjust Servings:

	1 lb spinach washed
	1/2 lb bean sprouts
	1 tablespoon sugar
	4 teaspoons vinegar
	1 tablespoon soy sauce
	1 teaspoon sesame seeds toasted

Nutritional information

63.3

Calories

Calories From Fat

0.9g

Total Fat

0.1 g

Saturated Fat

0mg

Cholesterol

344.7mg

Sodium

11.1g

Carbs

3.6g

Dietary Fiber

6.1g

Sugars

5.6g

Protein

184g

Serving Size (g)

Serving Size

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Bean Sprout And Spinach Salad

Name: Bean Sprout And Spinach Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: : 1; : 1/2; : 1; : 4; : 1; : 1

Features:

Cuisine:

Chinese

I wonder if I can customize the seasonings.

30 min
Serves 4
Easy

Ingredients

Directions

Bean Sprout and Spinach Salad

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Steps

1 Done	Pour Boiling Water Over Spinach in Colander. Rinse Immediately With Cold Water. Drain Thoroughly and Place in Medium Serving B Owl. Repeat Process With Bean Sprouts and Place in Same Bowl.
2 Done	Combine Sugar, Vinegar, Soy Sauce and Sesame Seeds. Pour Over Veggies and Toss to Combine.
3 Done	Cover and Refrigerate at Least 1 Hour Before Serving.