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Beanie Weanie Casserole

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Ingredients

Adjust Servings:
1 (8 count) package hot dogs
2 (16 ounce) cans pork & beans
1/4 cup brown sugar
1 tablespoon yellow mustard
1 tablespoon ketchup
1/2 diced onion
1/2 diced green pepper

Nutritional information

602.4
Calories
271 g
Calories From Fat
30.2 g
Total Fat
11.9 g
Saturated Fat
63.6 mg
Cholesterol
2026.1 mg
Sodium
65.5 g
Carbs
13 g
Dietary Fiber
18.1 g
Sugars
22.3 g
Protein
293g
Serving Size

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Beanie Weanie Casserole

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    Cuisine:

    This was good, but there was no way the casserole was completely done within 20 minutes of baking, especially with it being covered. After 20 minutes of baking, I removed the lid, and continued baking the casserole for another 30 minutes. Even with another 20 minutes of baking, the casserole started to bubble just a bit, and it smelled wonderful in the kitchen.But after 50 minutes, it was 'hot' and bubbly, and the onions were cooked through, as were the hot dogs. I will definitely make this casserole again, but will be baking it (uncovered) in the oven, and adjust the baking time. The only change I made to the recipe was, I added 1 more tablespoon of ketchup, and I added a 1/2 cup of diced onions, plus used a mixture of orange and yellow bell peppers, as that's what I had in the fridge. As far as the canned beans, used Van Camp's, which came in 15-oz. size cans.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Beanie Weanie Casserole, This is the best hot dog casserole ever Great for a fast dinner your kids will love My mom made this when I was a kid and I still love this My husband and kids love it also , This was good, but there was no way the casserole was completely done within 20 minutes of baking, especially with it being covered After 20 minutes of baking, I removed the lid, and continued baking the casserole for another 30 minutes Even with another 20 minutes of baking, the casserole started to bubble just a bit, and it smelled wonderful in the kitchen But after 50 minutes, it was ‘hot’ and bubbly, and the onions were cooked through, as were the hot dogs I will definitely make this casserole again, but will be baking it (uncovered) in the oven, and adjust the baking time The only change I made to the recipe was, I added 1 more tablespoon of ketchup, and I added a 1/2 cup of diced onions, plus used a mixture of orange and yellow bell peppers, as that’s what I had in the fridge As far as the canned beans, used Van Camp’s, which came in 15-oz size cans , I left out onions and green pepper used soydogs and beans without the pork, but it tasted good I ate it on toast with ketchup Doesn’t look very appealing to kids though


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    Steps

    1
    Done

    Slice Hot Dog in Bite-Sized Pieces. Add Rest of Ingredients to a Greased 2 Quart Casserole Dish, Mix Well.

    2
    Done

    Cover & Bake at 350 Degrees For 20 Minute.

    3
    Done

    or Microwave For 10 Minute Stir After 5 Minute If not Done After 10 Minute Microwave For 3 Minute at a Time Until Hot Dog's Are Done and Beans Are Heated Through.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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