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Beas Roasted Red Potatoes

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Ingredients

Adjust Servings:
3 lbs small red potatoes, washed and cut into 1 1/2 inch pieces
2 tablespoons garlic, chopped
3 tablespoons fresh rosemary, minced
1 teaspoon onion salt
1 teaspoon pepper
1/3 cup olive oil

Nutritional information

216.3
Calories
82 g
Calories From Fat
9.2 g
Total Fat
1.3 g
Saturated Fat
0 mg
Cholesterol
11.2 mg
Sodium
31 g
Carbs
4 g
Dietary Fiber
1.4 g
Sugars
3.6 g
Protein
182 g
Serving Size

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Beas Roasted Red Potatoes

Features:
    Cuisine:

    Can't add much more than other reviews. Very good.

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Bea’s Roasted Red Potatoes,These are so easy to throw together and very tasty.,Can’t add much more than other reviews. Very good.,Tremendous flavor packed in these babies!
    Great side to compliment herbed marinated flank steak.


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees Fahrenheit.

    2
    Done

    Combine All Ingredients in Large Bowl. Toss to Coat on All Sides.

    3
    Done

    Transfer to a Large Baking Dish and Bake For 35 to 40 Minutes, or Until Potatoes Are Tender Inside and Browned and Crisp on the Outside.

    4
    Done

    Stir Them Every 15 Minutes So Potatoes Cook Evenly.

    5
    Done

    Serve Immediately.

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    Hattie Pacheco

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