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Beas Roasted Red Potatoes

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Ingredients

Adjust Servings:
3 lbs small red potatoes, washed and cut into 1 1/2 inch pieces
2 tablespoons garlic, chopped
3 tablespoons fresh rosemary, minced
1 teaspoon onion salt
1 teaspoon pepper
1/3 cup olive oil

Nutritional information

216.3
Calories
82 g
Calories From Fat
9.2 g
Total Fat
1.3 g
Saturated Fat
0 mg
Cholesterol
11.2 mg
Sodium
31 g
Carbs
4 g
Dietary Fiber
1.4 g
Sugars
3.6 g
Protein
182g
Serving Size

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Beas Roasted Red Potatoes

Features:
    Cuisine:

    Can't add much more than other reviews. Very good.

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Bea’s Roasted Red Potatoes, These are so easy to throw together and very tasty , Can’t add much more than other reviews Very good , Tremendous flavor packed in these babies!
    Great side to compliment herbed marinated flank steak


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees Fahrenheit.

    2
    Done

    Combine All Ingredients in Large Bowl. Toss to Coat on All Sides.

    3
    Done

    Transfer to a Large Baking Dish and Bake For 35 to 40 Minutes, or Until Potatoes Are Tender Inside and Browned and Crisp on the Outside.

    4
    Done

    Stir Them Every 15 Minutes So Potatoes Cook Evenly.

    5
    Done

    Serve Immediately.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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