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Beats Out Olive Gardens Tuscana Soup…

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Ingredients

Adjust Servings:
4 italian sausage links (cut out of the casings) or 1 lb ground italian sausage (about 1 lb)
2 slices bacon
3 - 4 golden potatoes
1 shallot, minced
1 tablespoon minced garlic (about 2 cloves)
1 teaspoon crushed red pepper
64 ounces chicken stock, boxs
1/2 pint heavy cream
1 cup kale
pepper, season to taste

Nutritional information

643.9
Calories
362 g
Calories From Fat
40.3 g
Total Fat
19.4 g
Saturated Fat
123 mg
Cholesterol
961.5 mg
Sodium
48.9 g
Carbs
3.9 g
Dietary Fiber
8.5 g
Sugars
22.2 g
Protein
468g
Serving Size

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Beats Out Olive Gardens Tuscana Soup…

Features:
    Cuisine:

    One of our favorite soups is at Olive garden, and i hated how stingy with the potatoes and italian sausage they were, which is the best parts.so i decided to do it bigger and better at home. This simple soup makes a great appitizer and even makes for a great main entree!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Beats out Olive Gardens Tuscana Soup , One of our favorite soups is at Olive garden, and i hated how stingy with the potatoes and italian sausage they were, which is the best parts so i decided to do it bigger and better at home This simple soup makes a great appitizer and even makes for a great main entree!, One of our favorite soups is at Olive garden, and i hated how stingy with the potatoes and italian sausage they were, which is the best parts so i decided to do it bigger and better at home This simple soup makes a great appitizer and even makes for a great main entree!


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    Steps

    1
    Done

    Gut the Sausage from Casings and Sautee Up Till Almost Done.

    2
    Done

    Add Onion and Bacon Cook Till Translucent Then Add the Garlic About 30 Sec.

    3
    Done

    Add 1 Box Chicken Stock and Potatoes and Bacon Bring to a Boil, Then Bring Down to a Simmer on Medium to Low Heat, Add Peppers. Let Simmer For About 15 to 20 Minutes.

    4
    Done

    Add Kale, Wait About 5 More Mins and Add 1/2 Box of Chicken Stock and 1/2 Box of Heavy Cream, Taste and Season If Needed For .

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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