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Beef And Noodle Skillet

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Ingredients

Adjust Servings:
1 (8 ounce) package wide egg noodles
1 (1 ounce) packet hidden valley ranch dressing mix
1 lb ground beef, cooked and drained
1 (4 1/2 ounce) jar sliced mushrooms, drained
1 (8 ounce) container sour cream
3/4 cup milk
1/2 cup grated parmesan cheese
sliced green onion (optional)

Nutritional information

668.3
Calories
330 g
Calories From Fat
36.7 g
Total Fat
17.4 g
Saturated Fat
173.5 mg
Cholesterol
349.8 mg
Sodium
46 g
Carbs
2.2 g
Dietary Fiber
3.9 g
Sugars
37.7 g
Protein
320g
Serving Size

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Beef And Noodle Skillet

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    Cuisine:

    I never make meat and noodles--mostly because my family turns their nose up at them. However, today, I threw caution to the wind and chose this dish! It is so awesome! The only change I made was to make my own ranch dressing mix as I am allergic to the onions in the Hidden Valley mix. I can't wait to let it sit overnight and see what it will taste like tomorrow!. I literally had this from pan to table in under 30 minutes. This is going in my Best of Zaar cookbook! Thanks! OH, PS. The family raved about it!!!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Beef and Noodle Skillet, The perfect week night dinner main dish Quick, inexpensive and – and – well, you’ll find out! Recipe from Hidden Valley , I never make meat and noodles–mostly because my family turns their nose up at them However, today, I threw caution to the wind and chose this dish! It is so awesome! The only change I made was to make my own ranch dressing mix as I am allergic to the onions in the Hidden Valley mix I can’t wait to let it sit overnight and see what it will taste like tomorrow! I literally had this from pan to table in under 30 minutes This is going in my Best of Zaar cookbook! Thanks! OH, PS The family raved about it!!!, Made half a recipe for the two of us and it was perfect Nothing fancy but good flavors I added onion and garlic along with the mushrooms


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    Steps

    1
    Done

    Cook Noodles According to Package Directions.

    2
    Done

    Drain and Combine With Mix, Ground Beef, Mushrooms, Sour Cream and Milk.

    3
    Done

    Cook and Stir Until Thoroughly Heated.

    4
    Done

    Sprinkle With Cheese.

    5
    Done

    Garnish With Green Onions, If Desired.

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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