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Beef And Potato Casserole

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Ingredients

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	1 lb ground beef
	4 scallions, chopped
	16 ounces frozen vegetables, thawed and drained
	1 (10 ounce) can cream of celery soup
	1 (10 ounce) can cream of mushroom soup
	16 ounces tater tots

Nutritional information

484.9

Calories

251 g

Calories From Fat

27.9 g

Total Fat

9.1 g

Saturated Fat

56.6 mg

Cholesterol

1032.9 mg

Sodium

40.2 g

Carbs

7 g

Dietary Fiber

1.6 g

Sugars

20.3 g

Protein

331g

Serving Size

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Beef And Potato Casserole

Name: Beef And Potato Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 4; : 16; : 1; : 1; : 16

Features:

Cuisine:

American

From 365 Easy One Dish Meals

70 min
Serves 6
Easy

Ingredients

Directions

Beef and Potato Casserole, From 365 Easy One Dish Meals, From 365 Easy One Dish Meals

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Steps

1 Done	Preheat Oven to 375.
2 Done	Cook Beef Over Medium High Heat, 5-7 Minutes.
3 Done	Add Scallions and Cook 3 Minutes Longer.
4 Done	Stir in Vegetables and Soups and Mix Well. Top With Tater Tots, Arranging Evenly Over Beef Mixture.
5 Done	Bake About 35 Minutes or Until Bubbly and the Potatoes Are Crisp and Browned.