Ingredients
-
3
-
3/4
-
3
-
1
-
1/4
-
1
-
1
-
1/8
-
1 1/2
-
1
-
1 1/2
-
1
-
2
-
1
-
2
Directions
Beef, Broccoli, and Pasta Casserole, I found this on another website, I haven’t tried it yet I am putting it here safekeeping , I found this on another website, I haven’t tried it yet I am putting it here safekeeping
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Steps
|
1
Done
|
Preheat Oven to 375f |
|
2
Done
|
Place Broccoli in a Steamer Basket Over Boiling Water. |
|
3
Done
|
Cover Pan and Steam 3 Minutes or Until Tender. |
|
4
Done
|
Rinse Broccoli Under Cold Running Water and Drain Well. |
|
5
Done
|
Transfer to a Buttered, Deep Casserole Dish. |
|
6
Done
|
Cook Pasta in a Large Pan of Boiling Water 7 Minutes, or Until Al Dente. Drain, Rinse Under Cold Water, and Drain Again. |
|
7
Done
|
Stir Into Broccoli. |
|
8
Done
|
Melt 2 Tsp Butter in a Heavy Nonstick Skillet Over Medium High Heat. |
|
9
Done
|
Saut Meat, Onion and Garlic 5 Minutes, Stirring Often to Break Up Meat, Until Browned. |
|
10
Done
|
Sprinkle on Flour and Thyme. |
|
11
Done
|
Saut 2 Minutes, Stirring Often. |
|
12
Done
|
Stir in Next 4 Ingredients and Salt to Taste. |
|
13
Done
|
Bring to a Boil, Stirring Until Thickened. |
|
14
Done
|
Reduce Heat to Low and Simmer 3 Minutes, Stirring Often. |
|
15
Done
|
Remove from Heat and Stir in Cheddar Cheese Until Melted. |
