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Beef & Cabbage Casserole

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Ingredients

Adjust Servings:
1 medium head of cabbage, chopped
1 lb lean ground beef
1 onion, chopped
1 (10 3/4 ounce) can tomato soup
salt and pepper, to taste

Nutritional information

311.4
Calories
108 g
Calories From Fat
12.1 g
Total Fat
4.8 g
Saturated Fat
73.7 mg
Cholesterol
536.7 mg
Sodium
25.7 g
Carbs
6.5 g
Dietary Fiber
15.5 g
Sugars
27.4 g
Protein
296g
Serving Size

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Beef & Cabbage Casserole

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    Cuisine:

    After seeing Derf's photos of this recipe I knew I had to try it. So, on 4/7/09 I did :). As the meat and onions were cooking, I added some garlic powder, seasoned salt, and pepper.I made a slight mistake with the tomato soup, after draining the beef/onion mixture and returning to pan that's when the soup was added. The soup/meat mixture was a little on the thick side, so I added about 1/3 cup of water and a bit of Italian seasonings. I placed half of the meat mixture into a lightly sprayed 8 x 8 inch pan, placed the cabbage on top and covered with remaining meat mixture.Baked for 30 minutes and after eating thought it could use some other type of seasoning. Thanks for posting and, "Keep Smiling :)"

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Beef & Cabbage Casserole, Simple, cheap, and good food , After seeing Derf’s photos of this recipe I knew I had to try it So, on 4/7/09 I did 🙂 As the meat and onions were cooking, I added some garlic powder, seasoned salt, and pepper I made a slight mistake with the tomato soup, after draining the beef/onion mixture and returning to pan that’s when the soup was added The soup/meat mixture was a little on the thick side, so I added about 1/3 cup of water and a bit of Italian seasonings I placed half of the meat mixture into a lightly sprayed 8 x 8 inch pan, placed the cabbage on top and covered with remaining meat mixture Baked for 30 minutes and after eating thought it could use some other type of seasoning Thanks for posting and, Keep Smiling 🙂


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    Steps

    1
    Done

    Brown Beef With Onion.

    2
    Done

    Boil Cabbage 3 Min, Than Drain.

    3
    Done

    Alternate Layers of Beef and Onion With Cabbage in 2 Qt Casserole or Crock Pot.

    4
    Done

    Pour Soup, Undiluted, Over Top.

    5
    Done

    Bake Uncovered 30 Min at 350 F, or 6-8 Hrs on Low in Crock Pot.

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    Sawyer Evans

    Cocktail creator blending and shaking up delicious drinks that are full of color and flavor.

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