Ingredients
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1 1/4
-
-
1
-
1
-
1
-
1
-
1
-
35
-
-
-
-
-
-
-
Directions
Beef Dumplings with an Apricot Surprise,Beef with dried fruit is one of my favorite flavor combinations. This is a good recipe for Passover, but is perfect all year round.,Yummy! This recipe is a good reason to make homemade meatballs instead of buying them at the store.,Beef with dried fruit is one of my favorite flavor combinations. This is a good recipe for Passover, but is perfect all year round.
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Steps
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1
Done
|
Mix the Ground Beef With the Pepper, Salt, Garlic, Coriander and Onion. |
|
2
Done
|
Add the Egg and Mix Well Until a Smooth"dough" Is Formed. |
|
3
Done
|
Wet Your Hands With Some Water or Oil. |
|
4
Done
|
Form Small Balls With the Meat. |
|
5
Done
|
Insert One Small Apricot Into Each Ball and Make Sure the Meat Envelopes the Apricot Entirely, So It Is Hidden in the Center. |
|
6
Done
|
Toss the Balls Into the Boiling Broth and Cook For 15 Minutes. |
|
7
Done
|
Serve in Your Favorite Soup or in a Stew. |
