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Beef-In-A-Boat

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Ingredients

Adjust Servings:
1 1/2 cups mayonnaise
1 1/2 cups sour cream
1 tablespoon minced onion
1 tablespoon dill weed
2 tablespoons parsley flakes
4 ounces diced dried beef
1 loaf round rye bread (hollowed out, keep hollowed out bread pieces) or 1 loaf whole wheat bread (hollowed out, keep hollowed out bread pieces)

Nutritional information

3292.7
Calories
1845 g
Calories From Fat
205.1 g
Total Fat
65.8 g
Saturated Fat
333 mg
Cholesterol
8400 mg
Sodium
290 g
Carbs
23.2 g
Dietary Fiber
41.3 g
Sugars
82.7 g
Protein
856g
Serving Size

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Beef-In-A-Boat

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    Cuisine:

    I LOVE this recipe!! It's always the fist appy to dissappear. I've also made this substituting 1/2 Tbs jarred horseradish for the dill. I'm I big horseradish fan, it goes so well with beef. Thank you for your recipe!!

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Beef-In-A-Boat, This is an easy appetizer great for any party, that tastes really good!, I LOVE this recipe!! It’s always the fist appy to dissappear I’ve also made this substituting 1/2 Tbs jarred horseradish for the dill I’m I big horseradish fan, it goes so well with beef Thank you for your recipe!!, I LOVE this recipe!! It’s always the fist appy to dissappear I’ve also made this substituting 1/2 Tbs jarred horseradish for the dill I’m I big horseradish fan, it goes so well with beef Thank you for your recipe!!


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    Steps

    1
    Done

    Mix All Ingredients Except Bread.

    2
    Done

    Put Into Hollowed Out Bread Bowl.

    3
    Done

    Serve With Bread Pieces to Dip Inches.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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