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Beef, Macaroni And Tomato Casserole

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Ingredients

Adjust Servings:
1 lb lean ground beef
5 - 6 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1 onion, chopped
1 green bell pepper, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (14 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce
8 ounces uncooked elbow macaroni or 8 ounces bow tie pasta
8 ounces shredded mozzarella cheese
1/4 cup parmesan cheese

Nutritional information

676.6
Calories
244 g
Calories From Fat
27.2 g
Total Fat
13.4 g
Saturated Fat
124.1 mg
Cholesterol
1128.1 mg
Sodium
59.1 g
Carbs
5.2 g
Dietary Fiber
9.2 g
Sugars
48.1 g
Protein
364g
Serving Size

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Beef, Macaroni And Tomato Casserole

Features:
    Cuisine:

    Easy homestyle meal that kids and teenagers absolutely love.

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Beef, Macaroni and Tomato Casserole, Easy homestyle meal that kids and teenagers absolutely love


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    Steps

    1
    Done

    Cook Noodles Until Al Dente, 8-10 Minutes, and Drain.

    2
    Done

    Preheat Oven to 350f.

    3
    Done

    Cook Ground Beef With Garlic, Oregano, Basil, Onion, Green Pepper, and Salt and Pepper Until Beef Is Browned, Cooked Through, and Veggies Are Tender.

    4
    Done

    Drain Any Fat.

    5
    Done

    Add Tomatoes and Tomato Sauce to Beef Mixture, Then Simmer 5-10 Minutes.

    6
    Done

    Mix Beef Mixture With Cooked Macaroni and Place in a 9x13-Inch Casserole Dish or Lasagna Pan.

    7
    Done

    Top Casserole With Mozzarella and Parmesan Cheeses.

    8
    Done

    Bake at 350f For 20 Minutes, or Until Cheese Is Melted and Casserole Is Bubbly.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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