Ingredients
-
2
-
1
-
1
-
1
-
1
-
1/4
-
1
-
1
-
6
-
-
-
-
-
-
Directions
Beef Stroganoff – Crock Pot, from Betty Crocker’s slow cooker cookbook excellent If someone in the family doesn’t like mushrooms, run them through the food processor, they will never know , This is really good but the recipe I found uses golden mushroom & cream of onion soup not cream of mushroom, both cambles soups I love this especially this time of year Very much a comfort food , Did the sides of anyone elses bubble and thicken/harden? Suggestions?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Mix Beef, Onion, Soups, Mushrooms and Pepper Into Slow Cooker. |
|
2
Done
|
Cover and Cook on Low Heat For 8 to 10 Hours or Until Beef Is Very Tender. |
|
3
Done
|
Stir Cream Cheese and Sour Cream Into Beef Mixture Until Cream Cheese Is Melted. |
|
4
Done
|
Serve Beef Mixture Over Noodles. |
