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Beefy Cheese Balls

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Ingredients

Adjust Servings:
8 ounces cream cheese
3 ounces buddig beef
2 cups cheddar cheese, shredded
3 green onions
1 teaspoon worcestershire sauce

Nutritional information

228.2
Calories
178 g
Calories From Fat
19.8 g
Total Fat
11.7 g
Saturated Fat
68.1 mg
Cholesterol
427.4 mg
Sodium
2.1 g
Carbs
0.1 g
Dietary Fiber
1.3 g
Sugars
10.9 g
Protein
73g
Serving Size

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Beefy Cheese Balls

Features:
    Cuisine:

    A simple cheese ball. A super easy appetizer.

    • 150 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Beefy Cheese Balls, A simple cheese ball A super easy appetizer , A simple cheese ball A super easy appetizer


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    Steps

    1
    Done

    Allow Cream Cheese to Soften on the Counter.

    2
    Done

    Dice Buddig Beef Into Small Pieces.

    3
    Done

    Slice Entire Length of Green Onions (i.e. Green and White Parts).

    4
    Done

    Combine All Ingredients in a Medium Bowl.

    5
    Done

    Form Into a Ball and Refrigerate For 2 Hours.

    6
    Done

    Serve With Your Favorite Crackers.

    7
    Done

    Cooking Time Is Chilling Time.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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